Steps to Make Any-night-of-the-week Panang beef or beef in red curry peanuts sauce

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Steps to Make Speedy Panang beef or beef in red curry peanuts sauce. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Panang beef or beef in red curry peanuts sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Panang beef or beef in red curry peanuts sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Panang beef or beef in red curry peanuts sauce is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Panang beef or beef in red curry peanuts sauce estimated approx 40 mins.

To get started with this recipe, we have to first prepare a few components. You can cook Panang beef or beef in red curry peanuts sauce using 1 ingredients and 1 steps. Here is how you cook that.

One of the most famous curry in Thailand

Ingredients and spices that need to be Prepare to make Panang beef or beef in red curry peanuts sauce:

1. 350 grams of slices beef, 1 tb spoon of Panang curry paste, 10 of small thai eggplant, 2 slices of chillies remove seeds, 1 c of coconut milk and 1c of coconut cream, 1/2 c of chopped roasted peanuts, 1tb spoon of brown sugar, 1 / 2 tb spoon of fish sauce and 1/2ts

Steps to make to make Panang beef or beef in red curry peanuts sauce

1. In the heating deep frying pan and oil and fry curry paste till the oil trun redish colour add coconut cream stir till the red oil reach the surface of coconut add beef keep stirring till the beef is cook add chopped peanuts keep stirring for 10 minutes then pour in the coconut milk, eggplants and chillies keep stirring gently add brown sugar beef stock powder and fish sauce let boil and cover for 20 minutes. Served with rice.

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So that's going to wrap this up for this special food Simple Way to Prepare Perfect Panang beef or beef in red curry peanuts sauce. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!