Step-by-Step Guide to Prepare Homemade S.O.S., creamed chipped beef on toast

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, Easiest Way to Prepare Any-night-of-the-week S.O.S., creamed chipped beef on toast. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from S.O.S., creamed chipped beef on toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare S.O.S., creamed chipped beef on toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make S.O.S., creamed chipped beef on toast is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook S.O.S., creamed chipped beef on toast estimated approx 25 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook S.O.S., creamed chipped beef on toast using 6 ingredients and 8 steps. Here is how you cook that.

S.O.S. is been around for quite awhile and usually has connection with the military, but it is so good anywhere

Ingredients and spices that need to be Make ready to make S.O.S., creamed chipped beef on toast:

1. 8 slice bread
2. 1 tbsp ground black pepper
3. 2 1/4 oz dried chipped beef
4. 1/2 cup margarine
5. 2/3 cup sr flour
6. 1 2/3 cup milk

Instructions to make to make S.O.S., creamed chipped beef on toast

1. Heat pan add margarine
2. Take the beef roll it up slice thinly add to margarine
3. Toast your bread
4. Add flour to beef in margarine stir around add pepper don't let it burn
5. When it forms a paste like consistency, a roux, add milk now stirring constantly it will thicken
6. Keep stirring constantly don't let it get it clump if its to thick add a little milk
7. After its done and at your thickness serve on top of the toast hope you enjoy
8. Three tips one you can serve this over mashed or roasted potatoes, or rice also. Second if too thin keep cooking till liquid is thickened. Third tip when making gravy and such use a heavy bottomed pan such as cast iron heavy bottoms distribute heat evenly and cook evenly.

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So that's going to wrap it up for this special food Simple Way to Make Speedy S.O.S., creamed chipped beef on toast. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!