Recipe of Speedy Ground Beef Chili

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Perfect Ground Beef Chili. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Ground Beef Chili, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ground Beef Chili delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ground Beef Chili is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ground Beef Chili estimated approx 45 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Ground Beef Chili using 19 ingredients and 4 steps. Here is how you cook it.

Found in Taste Of Home, Winning Recipes. I've made this at least 15 times, and just now set the time aside to share it here! Very good, easy to make!

Ingredients and spices that need to be Make ready to make Ground Beef Chili:

1. 3 lb ground beef (I have made this with 2 lbs and it was enough for my family)
2. 1 large onion, chopped
3. 1 medium green bell pepper, chopped
4. 2 celery ribs, chopped
5. 2 can kidney beans, rinsed and drained (16 oz)
6. 1 can tomato puree (29 oz)
7. 1 jar salsa (16 oz)
8. 1 can beef broth (10.5 oz)
9. 1 cup (to 2 cups) water
10. 2 tbsp worcestershire sauce
11. 1/4 cup chili powder
12. 1 tbsp dried basil
13. 2 tsp ground cumin
14. 2 tsp steak sauce (A1 or Heinz 57)
15. 1 tsp garlic powder
16. 1 tsp salt
17. 1 tsp ground black pepper
18. 1 1/2 tsp browning sauce, optional (I never put this in)
19. 1 Top with additional chopped onion, shredded sharp cheddar cheese, sour cream, and oyster crackers if you'd like!

Instructions to make to make Ground Beef Chili

1. In large pot (I always use my Dutch oven) brown ground beef with onion, green bell pepper and celery. Drain
2. Stir in all other ingredients, bring up to a boil, and then down to a simmer for 30 minutes, uncovered, or until desired thickness.
3. Top with onion, cheese, sour cream, and oyster crackers if you'd like!
4. Got recipe from Taste of Home, Winning Recipes

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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Ground Beef Chili. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!