Recipe of Favorite Thai Beef Satay

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, Simple Way to Make Any-night-of-the-week Thai Beef Satay. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Take to sandwiches using different breads. Contrary to popular belief, my kids love trying new things. It's an uncommon attribute which is why I'm extremely grateful. Believe me I understand all too well how fortunate I am. My youngest nevertheless, has a small difficulty with thick or crusty bread. Her favorite sandwich choice is now Hawaiian sweet rolls. We put the meat, mustard, cheese, and pickle inside her roll as though it were a bun and she is thrilled. Additional terrific ideas include hollowing out crusty rolls and filling them using roast beef and cheddar. It is possible to replicate this in your oven for a couple of minutes to get a rare sandwich cure. The cooking part is very minimal and you do not need to own thorough comprehension of anything to organize or delight in these easy snacks. Other great bread ideas comprise croissants with cheese and ham or chicken salad, taco pitas (another fantastic favorite in our household), also paninis (this works really well when you have a George Foreman grill or a panini press).

Many things affect the quality of taste from Thai Beef Satay, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai Beef Satay delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Thai Beef Satay is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Thai Beef Satay estimated approx 15 mins.

To begin with this recipe, we must prepare a few ingredients. You can cook Thai Beef Satay using 11 ingredients and 6 steps. Here is how you can achieve it.

Beef stay need more aroma than chicken satay ,better to marinate overnight to make it more tender ,but grill immediately is awesome too :)

Ingredients and spices that need to be Get to make Thai Beef Satay:

1. 200 grams beef
2. 1/2 tbsp curry powder
3. 100 ml coconut milk
4. 1/2 tbsp each oyster sauce and soy sauce
5. 2/3 tsp brown sugar
6. 1/3 tsp ground black pepper
7. 2 clove garlic
8. 1 tsp coriander root
9. 1/2 tsp each fine slice of galangal and lemongrass
10. 8 bamboo skewers
11. 1/2 tsp coriander seeds

Steps to make to make Thai Beef Satay

1. Cut beef to 1 inch pieces or bigger
2. Make fine paste from garlic,coriander roots,galangal,lemongrass,coriander seeds
3. Add seasoning ingredients ; soy sauce,oyster sauce,sugar,black pepper,coconut milk,stir to mix
4. Add beef ,mix,marinate overnight or use immediately , stab four or five pieces to each bamboo skewers ,this time i only make for 2 as appetizer ,if you want to make more than this please double or triple the ingredients listed
5. Set grill pan on medium high heat , or charcoal ,add some oil ,then grill 2 mins on each side,pour marinate sauce over skewers one mins before done
6. Serve hot with marinated cucumber and thai peanut sauce https://cookpad.com/us/recipes/363331-thai-peanut-sauce https://cookpad.com/us/recipes/360144-marinated-cucumber

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So that's going to wrap it up with this special food Recipe of Perfect Thai Beef Satay. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!