Easiest Way to Prepare Super Quick Homemade Flaky crust beef patty

Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Steps to Make Speedy Flaky crust beef patty. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Lettuce wraps. All these mike delightfully flavorful lunch treats along with the filling may be ready beforehand, which leaves only re-heating the filling and wrap when you're prepared to eat. This is actually a fun lunch to share with your kids also it teaches them that lettuce is much more versatile than people usually give it credit for being. Some people choose to choose a teriyaki inspired satisfying; my family enjoys taco motivated fillings because of our lettuce rolls. You are perfectly free to think of a favorite satisfying of your very own.
Many things affect the quality of taste from Flaky crust beef patty, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flaky crust beef patty delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Flaky crust beef patty is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Flaky crust beef patty using 19 ingredients and 13 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Flaky crust beef patty:
- 4 cup All purpose flour (plus more for dusting
- 2 tbsp sugar
- 1/2 tbsp salt
- 5 oz shortening
- 1 tbsp cider vinegar
- 1 cup iced water
- 5 oz butter
- 1 BEEF FILLING
- 1/2 medium onion chopped
- 1 tsp granulated garlic
- 1 tsp paprika
- 1/2 tsp all spice powder
- 1 tsp curry
- 1 tsp white powder
- 2 tbsp chopped parsley
- 1 tsp salt or more
- 1/2 tsp scotch bonnet pepper
- 1 lb ground beef
- 1/4 cup bread crumbs
Steps to make to make Flaky crust beef patty
- In a food processor or by hand, mix together, flour, salt, sugar. Add the butter, shortening, followed by vinegar and water in small amounts, pulse until combined and dough holds together in a ball.
- Place the dough on a well -floured surface. Divide it into 2 and roll it out. Place in the refrigerator for at least 30 minutes until ready to use.
- Using a large mouth, glass or bowl about 4 - 5 " cut out circles by gently pressing on the dough and releasing it, shaping the meat pie dough. Continue cutting out dough until all dough has been cut. Refrigerate for at least 30 minutes or until ready to use.
- Make the Meat pie filling.
- Add 2 tablespoon of oil to a saucepan, followed by onions, garlic, paprika, thyme curry, chili powder, white pepper, allspice and chicken bouillon . Let it simmer for about 2 minutes.
- Then, add ground meat, bread crumbs and continue cooking for about 10 or more minutes.stirring frequently to prevent burning, add about ½ cup of water .
- Finally add green onions and parsley, adjust for salt and pepper seasoning.
- Remove from stove top and let it cool.
- Scoop a heaping tablespoon of filling into each circle, and brush with egg white or white around half of the circle. Fold over twist with fingers gently to seal the edges of the meat pie.
- Another way of sealing is by pressing the tines of a fork along the edges of the dough.
- Preheat oven to 375°F.
- Carefully place each pie on a baking sheet and bake for about 30 minutes.
- Serve when done.
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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Quick Flaky crust beef patty. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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