Simple Way to Prepare Favorite Guinness Stout Beef Stew

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Perfect Guinness Stout Beef Stew. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Guinness Stout Beef Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guinness Stout Beef Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Guinness Stout Beef Stew using 14 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Guinness Stout Beef Stew:

1. 1 - 2 lbs beef chuck (fattier mix)
2. 3 carrots
3. 2 potatoes
4. 2 stalks celery
5. 1 tall can Guinness beer
6. 2.5 cups chicken stock
7. 4-5 sprigs thyme
8. 2 bay leaves
9. 1 Tsp sugar
10. 4 srips bacon (cut into small pcs)
11. 1 piece Spam (cut into small pcs)
12. 2 whole onions
13. 1/4 Cup tomato paste
14. 4 cloves garlic

Instructions to make to make Guinness Stout Beef Stew

1. Render fat from bits of bacon and spam, till brown and crisp. Transfer to pot and leave 1 tbsp of grease in pan. (Medium High Heat)
2. Use pan to brown beef cubes (tossed in salt & pepper) in high heat and transfer beef to pot
3. Turn heat to medium and sweat onions (with salt) for 5 mins then add in minced garlic and cook for 1 min, careful not to brown. Then deglaze with 1 can of Guinness Stout Beer and cook for 2 -3 mins on medium heat.
4. Transfer to pot, add tomato paste, thyme, freshly ground black pepper, carrots, bayleaf, celery & lastly, chicken stock to cover top of all the ingredients. Rise heat to high till simmering then reduce to low heat.
5. Simmer stew gently for 2 hours. Option to add in potatoes later to avoid turning mushy & cayenne powder for taste

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Speedy Guinness Stout Beef Stew. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!