Recipe of Favorite Beef Broccoli

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Favorite Beef Broccoli. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Beef Broccoli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Broccoli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Beef Broccoli using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Beef Broccoli:

1. 200 g beef sliced thin
2. 2 teaspoon ginger minced
3. 2 cloves garlic minced
4. 1 tbsp cornstarch
5. 1/2 cup water
6. 1/4 cup cooking oil
7. to taste Salt and ground pepper
8. Marinade
9. 1/4 cup oyster sauce
10. 1 teaspoon granulated sugar
11. 1 tbsp knorr liquid seasoning
12. 2 tbsp cooking wine

Steps to make to make Beef Broccoli

1. Combine all the marinade ingredients with the thin slices of beef. Add the cornstarch and mix it well. Marinade for 15 mins in the fridge.
2. Heat up the pan. Add cooking oil and saute the ginger and garlic till fragrance. Stir fry the broccoli for 3mins. Set aside
3. Take out the marinade when ready. Add up some cooking oil and put the marinade into the pan. Gradually pour water when needed to cook the beef tenderly. Add the broccoli and stir for 2 mins.
4. Then serve while it's hot

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So that's going to wrap this up with this special food Easiest Way to Make Perfect Beef Broccoli. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!